Cardiologist Gandelman stated that piglet meat lowers blood pressure.
Cardiologist Herman Gandelman named a product that can be consumed to lower blood pressure. It is about piglet meat. Gandelman explained that it contains vitamin B3. "It turned out that sufficient intake of vitamin B3 leads to a decrease in blood pressure," the cardiologist explained.
At the same time, Malysheva stated that pork, which is the meat of an adult animal, contains this substance five times less than piglet meat.
