The microwave has become an integral part of most homes, allowing for defrosting, reheating, and cooking a variety of dishes. However, its capabilities are not limited to just that. In this article, we will share some interesting secrets that may be new to you...
1. To restore freshness to ground spices, simply heat them in the microwave on full power for thirty seconds.
2. If you wrap stale bread in a paper towel and heat it on maximum power for one minute, it will become soft and fresh again.
3. Almonds can be easily peeled by placing them in boiling water and heating them in the microwave for thirty seconds.
4. Walnuts can be easily shelled by heating them in water for four to five minutes on full power.
5. Oranges or grapefruits can be conveniently peeled of their white pith if heated for thirty seconds.
6. You can quickly dry the zest of oranges and grapefruits in the microwave. Spread it on paper towels and heat on full power for two minutes, stirring occasionally. After cooling, the zest will become dry and brittle, and should be stored in a tightly sealed container.
7. The microwave will help you squeeze juice from a lemon or orange almost to the last drop, even if the fruits have thick skins. Just heat them for a few minutes, let them cool, and the juice will be easy to extract.
8. You can dry herbs, vegetables, and also make croutons and nuts for the winter in the microwave.
9. Crystallized honey can be melted in just 1-2 minutes.
10. To get rid of stubborn odors on cutting boards, wash them, rub with lemon, and "cook" in the microwave.
Reheating
When reheating pasta and buckwheat, it’s better to cover them with a napkin so they don’t dry out. To prevent pizza from becoming rubbery, place a glass of water next to the plate while reheating.
For perfect hot sandwiches, place them not in the center of the plate but around the edges. This will help ensure even heating.
It’s very easy to reheat two bowls at the same time in one microwave: place one bowl upside down and put the second on top of it.
Making Cappuccino Foam
Pour milk (no more than 2% fat) into a jar, close the lid, and shake. Then place it in the microwave for 30 seconds (do not open the lid). After that, remove the lid and heat the milk for another 30 seconds. The result will be excellent milk foam.
Crunchy Bacon
To make crispy bacon, place a bowl upside down on a plate, arrange bacon slices on top, and microwave for one minute for each slice. If you have two slices, cook them for two minutes.
Cutting Onions Without Tears
Trim the edges of the onion, place it on a plate, and microwave for 30 seconds. After that, there will be no tears.
Simplifying Garlic Peeling
To make garlic easier to peel, heat it in the microwave for 15 seconds.
Melting Honey
Place a jar of honey (the lid should be open) in the microwave for 30 seconds. After that, the honey will become liquid and transparent.
Baking Beets
Place the washed beets in a plastic bag, tie it, and heat in the microwave for 15 minutes. Then take out the vegetable, let it cool for 5 minutes, and remove it from the bag.
Peeling Tomatoes
Heat the tomatoes in the microwave for 30 seconds on high power. After that, cool them for 2-3 minutes, and the skin will come off easily.
Making Fried Eggs
To make a delicious fried egg, first heat a plate in the microwave, then grease it with butter and crack an egg into it. Place it in the microwave for 1-3 minutes.
Making Potato Chips
Slice the potatoes thinly, place them on a plate with parchment paper, drizzle with oil, salt, and add seasonings. Place in the microwave for 3 minutes, then flip the chips and cook for another 3 minutes.
Sterilizing Jars
This tip will be useful for anyone who loves to make homemade preserves. Place washed jars in the microwave without drying them, and turn it on at full power. 1.5-2 minutes will be enough for the water to evaporate and the jars to become sterile.
Making Lavash Boats
Snacks on the festive table will look even more appetizing if served in such boats. Cut circles from thin lavash and dry them in the microwave. To give the circles a curved shape, use a cup or glass. Alternatively, use ready-made pitas to simplify the process.
Easy Microwave Cleaning
Cut a lemon, squeeze the juice into a bowl, add the lemon halves, and dilute with half a cup of water. Place in the microwave for 3 minutes, then let it sit for 5 minutes and wipe the interior surfaces with a sponge.
And finally, if you want the room to be filled with a pleasant aroma (vanilla, cinnamon, or other favorite spices), sprinkle a pinch of fragrant additive on a saucer and turn on the microwave for 15 seconds. Try it, and you will be pleasantly surprised!
Source: jenskiymir
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