Consistently losing weight is not easy, but maintaining the achieved result is even harder. Many who have been on a diet find that the kilograms soon return. Why does this happen and how is it related to gut function? Let's figure it out together.
Weight loss often seems successful: losing a certain number of kilograms brings joy and a sense of victory. However, shortly after returning to a regular menu, these achievements can be quickly "erased" — and the weight returns almost as quickly as it was lost. This turn of events is usually perceived as a personal failure, although biological processes, rather than character, are at play.
Diets Trigger "Economy Mode"
Strict calorie restrictions, even if recommended by specialists, are perceived by the body as stress. A decrease in energy is a sign of danger, and the body enters a protective mode, slowing down metabolism and conserving the energy it receives.
Even after the diet ends, this "economy mode" does not switch off abruptly. The body continues to act as if it is in an energy deficit and tries to compensate for losses at the first opportunity. As a result, even returning to a normal diet can immediately lead to weight gain.
What Research Shows
Studies, including work by scientists from the University of Melbourne, demonstrate that cycles of strict dieting and returning to a normal diet affect not only body mass but also the gut. In the short term, improving the diet can indeed yield positive results: body mass decreases, insulin sensitivity increases, and signs of fatty liver overload decrease. However, shortly after returning to a standard diet, all effects tend to approach zero, and weight regain occurs even faster than in those who did not diet at all.
The Gut "Remembers" Diets for a Long Time
One of the important reasons for this effect is the gut microbiome — a complex ecosystem of bacteria that directly influences metabolism, appetite, and how much energy the body can extract from food.
In overweight individuals, the microbiome is noticeably different from that of people with stable body weight. After a period of weight loss, the microbiota does not restructure instantly: even months later, the gut can retain "old" properties, helping the body absorb calories more efficiently. This, in turn, accelerates the return of lost kilograms.
Additionally, some studies have observed signs of inflammation and disruption of the intestinal barrier integrity in participants — factors that worsen digestion and overall well-being.
Why Each New Return Happens Faster
With repeated diets, the body seems to "learn" to respond to restrictions and reacts just as quickly to a return to normal eating. This adaptive effect makes subsequent cycles of weight loss and gain less effective, while feelings of fatigue and irritability become more pronounced.
That is why, over time, standard diets cease to yield even short-term results.
What Works Better Than Strict Restrictions
For gut health and metabolism, stability is much more important than sharp fluctuations. A consistent eating pattern, moderate changes in diet, and a predictable menu that can be maintained in the long term provide a more sustainable effect.
Research confirms that such habits disrupt the microbiome less and yield longer-lasting results in weight maintenance than strict diets with sharp "ups" and "downs" in nutrition. It is also useful to consider not only the number of calories but also factors such as stress levels, sleep quality, and mindset towards eating.
When weight loss occurs not through extreme measures but as a result of sustainable habit changes, it is less likely to return. This is not because this approach is "more correct," but because the body does not perceive it as a threat, and it does not need to compensate for losses.
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