Caring for an induction cooktop does not require much effort, but regular cleaning and using the right agents will keep it in excellent condition.
Induction cooktops are gaining increasing popularity due to their energy efficiency, precise temperature control, and ease of cleaning. However, there are certain nuances in caring for such a cooking surface that should be known to avoid damaging the glass. The publication Martha Stewart discussed the correct way to clean an induction cooktop and shared the best tips to help keep it in impeccable condition.
Why an Induction Cooktop Requires Special Care
Induction cooktops consist of a smooth glass panel, under which copper wires create an electromagnetic field. This field directly heats pots and pans with magnetic bottoms, while the cooktop surface itself remains relatively cool. As a result, the risk of food burning and sticking is significantly lower than that of gas or electric stoves. However, to keep the cooking surface shiny and scratch-free, it is important to clean it properly.
How Often to Clean an Induction Cooktop
Regular cleaning will help maintain the surface in excellent condition. The best way to keep the cooktop in perfect shape is to wipe it down after each use, provided it is no longer hot.
Before the first use, be sure to read the manufacturer's instructions—some materials or cleaning agents may not be suitable for a specific model of the cooktop.
Materials to Avoid
To avoid damaging the cooking surface, it is important to know which cleaning agents and materials to avoid:
- Abrasive powders and harsh sponges, including steel wool.
- Cleaning agents containing ammonia or bleach.
- Rust removers and aggressive chemicals.
- Glass cleaning products, as they may leave streaks or even damage the surface.
What You Will Need for Proper Cleaning
Before you start cleaning, gather the necessary materials:
- A special cooktop cleaning tool (scraper).
- A non-abrasive sponge or soft cloth.
- A clean dry towel or microfiber cloth.
- A safe cleaning agent for induction cooktops or a homemade solution of mild dish soap, baking soda, and vinegar.
Step-by-Step Cleaning of an Induction Cooktop
Let the cooktop cool down. Even if the cooktop surface does not heat up directly, it may remain warm due to contact with cookware.
Remove food residues. Use the special scraper, holding it at an angle to gently scrape off any stuck-on residues.
Apply the cleaning agent. Moisten the non-abrasive sponge in soapy water or a special cleaning agent for induction cooktops and gently wipe the surface.
Let the agent sit for a few minutes. This will help soften stubborn stains.
Wipe with a microfiber cloth. Remove any remaining cleaning agent and wipe the cooktop dry.
How to Remove Burn Marks
If there are burnt stains on the cooktop, they can be removed using a tried-and-true homemade remedy.
- Moisten the problem area with vinegar.
- Sprinkle it with baking soda.
- Let the mixture sit for a few minutes until it starts to fizz.
- Wipe the surface with a soft sponge.
- Repeat the process if the stain does not completely disappear.
What Cleaning Agents Are Best for Induction Cooktops
In addition to warm water and mild dish soap, you can use:
- A solution of vinegar and baking soda.
- Special cleaning agents for induction cooktops.
Can glass cleaning agents be used? No! Using such cleaning agents is a big mistake. These products contain ammonia, which can leave irreversible stains and sometimes even damage the surface. Moreover, using an unsuitable agent may void your warranty on the cooktop.
Caring for an induction cooktop does not require much effort, but regular cleaning and using the right agents will help keep it in excellent condition for many years.
