Can eggs cooked in a microwave explode after cooking? 0 4

The main risk is that an egg can explode not only during cooking but also after you take it out of the microwave. A story has emerged on social media about a Scottish resident, Gary McDougall, who sustained serious injuries while preparing breakfast.

According to the 40-year-old man, he often boiled eggs in the microwave, but one day everything went wrong. The Scot took the eggs out of the microwave and placed them on the table. As soon as he touched one of them, it exploded — hot mass and shell hit him in the eyes, nose, and cheeks.

As a result, he suffered a burn and had to seek medical attention. The swelling of his eye took a long time to subside, and brown marks remained on his face.