Which meat is considered the most harmful? 0 111

The opinion is expressed by Antonina STARODUBOVA, Doctor of Medical Sciences:

- Yes, pork is the fattiest meat and is particularly harmful when fried. It is preferable to boil, bake, or stew it.

Pork can contain hormones, especially if the animals were raised on farms — these hormones accumulate in the bodies of pigs through feed. An excessive amount of such hormones can lead to obesity.

It is much safer to replace pork with chicken or fish. There are also theories about the potential carcinogenicity of pork, but they lack scientific confirmation.