What to make if there are only potatoes and onions left in the kitchen, and you don't want to go to the store?
Potato pancakes are an excellent option. This hearty and aromatic dish is loved by both adults and children.
You can prepare these beloved pancakes with a minimal amount of ingredients.
All you need is potatoes, onions, a little salt, and oil for frying.
It is important to get the proportions right: for one kilogram of potatoes, you should take 1-2 onions.
The root vegetable should be grated on a fine grater and then placed in a sieve for 5 minutes to get rid of excess liquid. The same should be done with the onion.
After that, all the ingredients should be mixed with pepper, salt, and thoroughly combined. The potato mixture should not be liquid.
The pancakes should be fried in a preheated pan with oil.
Serve these pancakes with sour cream and herbs for better flavor.
